SustainEd Farms has entered into early spring programming and have seen 2,578 students thus far! Staff have been guiding students through a spinach observation and taste test in one rotation and then planting spinach and melon seeds in the next.

The answer to "where does all of the food go once you harvest it?"

In January, the city of Denver released the Denver Food Vision 2030   Progress Report for 2024. The Denver Food Vision was first...